Kantaloha Bhasma (5Gm) – Dhootapapeshwar

Dhootapapeshwar Kantaloha Bhasma

Product Overview of Kantaloha Bhasma

Dhootapapeshwar Kantaloha Bhasma is a classical Ayurvedic formulation known for its iron-boosting and digestive-supporting properties. It helps in managing iron deficiency, promoting red blood cell formation, and increasing hemoglobin levels. Additionally, it supports digestive health by reducing indigestion, constipation, and flatulence while aiding tissue rejuvenation.

Key Ingredients of Kantaloha Bhasma

• Shodhit Kanta Loha (Purified Iron Ash): Helps in iron absorption and red blood cell formation.
• Shodhit Hingula (Purified Cinnabar): Supports digestion and metabolic balance.

Key Benefits of Kantaloha Bhasma

• Helps manage iron deficiency and supports hemoglobin production.
• Promotes digestive health, reducing indigestion, constipation, and flatulence.
• Aids in tissue rejuvenation and supports overall vitality.
• Encourages red blood cell formation, improving oxygen supply in the body.

Directions For Use of Kantaloha Bhasma

Use as directed on the label or as advised by your physician.

Safety and Precautions of Kantaloha Bhasma

• Store in a cool and dry place, away from direct sunlight.
• Keep out of reach of children.
• Read the label carefully before use.
• Do not exceed the recommended dosage.
• Use under medical supervision.

FAQs about Kantaloha Bhasma

• Q1: Can Kantaloha Bhasma be taken for anemia?
  A: Yes, it is traditionally used for iron deficiency anemia and supports hemoglobin levels.
• Q2: Does this formulation help with digestion?
  A: Yes, it helps in reducing indigestion, constipation, and bloating.
• Q3: Can it be taken along with other iron supplements?
  A: It is advisable to consult an Ayurvedic physician before combining it with other iron supplements.
• Q4: Is this product safe for long-term use?
  A: Long-term use should be under medical supervision to ensure appropriate dosage and effectiveness.