Kanchanara Guggulu Health Benefits & Dose | Ayurcentralonline

Kanchnar Guggulu is an Ayurvedic herbal formulation that offers a plethora of benefits and is used in the treatment of many diseases. It is known as ‘Yogavahi’ which means that it carries other substances deep into the tissues of the body. This potent Ayurvedic supplement aids in eliminating toxins and wastes stuck in the body. 

Features of Kanchnara Guggulu
Kanchnara Guggulu is brimmed with excellent healing properties, it is well known for curing diseases.

  • An excellent antioxidant.
  • Offers anti-tumor benefits
  • Amazing Muscle relaxant.
  • It has antibacterial and anti-inflammatory properties.
  • It is a known analgesic.
  • It has got antimutagenic properties.
  • It is a well-known thyroid stimulant.
  • It has excellent scraping property.
  • It has detoxicating capabilities.

Benefits of Kanchnara Guggulu

  • Promotes detoxification and elimination of wastes
  • Nourishes and rejuvenates the tissues
  • Purifies the Blood
  • Helps maintain healthy cholesterol levels within the normal range
  • Kindles the digestive fire
  • Assists in weight management
  • Helps to tackle obesity and cure Lipoma (tumors consisting of fatty tissue)
  • Supports comfortable Joint Movements
  • Helps in maintaining regular Menstrual Cycle
  • Aids in treating PCOS (Polycystic ovarian syndrome)
  • Is a natural source of antioxidants
  • Supports the immune system
  • Very beneficial for Thyroid problems
  • Helps in maintaining hormonal balance
  • Enhances Female Reproductive Health

Uses of Kanchnar Guggulu
Kanchnara Guggulu is widely used to treat the following diseases:

  • Treats Polycystic Ovarian Syndrome or Disease
  • Corrects Menstrual disorders like an-ovulation, Amenorrhoea, etc.
  • Helps to Treat Thyroid disorders like Hyperthyroidism and Hypothyroidism
  • Treats Goitre
  • Corrects Hormonal Imbalance
  • Treats Endometriosis and Fibroids
  • Obesity
  • Addresses Boils, Fistula, and other  skin diseases

2 Tablets in a day, prescribed to consume after breakfast and dinner with warm water or as directed by the physician.

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